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Heart of Lincolnshire


Creamy cheddar made in the heart of Lincolnshire. Deep in flavour with a creamy texture.

Vegetarian
Pasteurised
Mature
English
Hard
Cows
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Villa Rosso


Villa Rosso is a farmers Gouda with red pesto, fenugreek and Italian herbs. Matured for 8 weeks on wooden shelves, it's taste is creamy with an Italian touch and has an eye-catching red colour.

Un Pasteurised
Exclusive
Medium
Dutch
Semi-Hard
Cows
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Villa Cumin


Villa Cumin is a farmhouse Gouda, made from fresh Dutch raw milk. The cumin really gives this mild cheese a farmhouse taste.

Un Pasteurised
Exclusive
Medium
Dutch
Semi-Hard
Cows
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Villa Verde


With its own mixture of herbs and apices consisting of green pesto, pine nuts and fenugreek, Villa Verde is very tasty and has a spicy character with a good balance of flavours. Cows milk.

Un Pasteurised
Exclusive
Medium
Dutch
Semi-Hard
Cows
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Jersey Milk Aged Gouda


Winner of Supreme Champion at the International Cheese Awards for 2016, this Jerseyhoeve Bio literally is the best cheese in the world! It is an organic cheese made from 100% Jersey Milk.

Un Pasteurised
Exclusive
Medium
Dutch
Semi-Hard
Cows
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Bronte Cheese


Smooth and creamy in taste, Bronte Cheese is based on a recipe created by dairy farmer Simeon Robinson back in the 1830s. Robinson was tenant at the home of gothic novelists the Bronte sisters. Cow's Milk sourced from local farms around Haworth.

Vegetarian
Pasteurised
Exclusive
Yorkshire
Medium
English
Semi-Soft
Cows
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Bronte Cheese Bramwell Smoked Apple


A twist on the classic Bronte Cheese. Naturally smoked and full of flavour.

Vegetarian
Smoked
Un Pasteurised
Exclusive
Yorkshire
Medium
English
Semi-Soft
Cows