Creamy cheddar made in the heart of Lincolnshire. Deep in flavour with a creamy texture.
Villa Rosso is a farmers Gouda with red pesto, fenugreek and Italian herbs. Matured for 8 weeks on wooden shelves, it's taste is creamy with an Italian touch and has an eye-catching red colour.
Villa Cumin is a farmhouse Gouda, made from fresh Dutch raw milk. The cumin really gives this mild cheese a farmhouse taste.
With its own mixture of herbs and apices consisting of green pesto, pine nuts and fenugreek, Villa Verde is very tasty and has a spicy character with a good balance of flavours. Cows milk.
Winner of Supreme Champion at the International Cheese Awards for 2016, this Jerseyhoeve Bio literally is the best cheese in the world! It is an organic cheese made from 100% Jersey Milk.
Smooth and creamy in taste, Bronte Cheese is based on a recipe created by dairy farmer Simeon Robinson back in the 1830s. Robinson was tenant at the home of gothic novelists the Bronte sisters. Cow's Milk sourced from local farms around Haworth.
A twist on the classic Bronte Cheese. Naturally smoked and full of flavour.